High fiber cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 1/2 cup yellow cornmeal1/2 cup whole wheat flour1 tsp salt2 Tbsp flax seed meal2 eggs2 cups buttermilk4 Tbsp canola oilcorn cut off 1 cob
This makes 12 slices of cornbread.
Number of Servings: 12
Recipe submitted by SparkPeople user HONEY1942.
Number of Servings: 12
Recipe submitted by SparkPeople user HONEY1942.
Nutritional Info Amount Per Serving
- Calories: 148.7
- Total Fat: 6.8 g
- Cholesterol: 35.4 mg
- Sodium: 466.4 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 2.1 g
- Protein: 4.6 g
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