Chicken Marsala
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 Chicken Breasts, no skinMushrooms, fresh, 2 cups, slicedOnions, raw, 1 cup, choppedGarlic, 3 cloves, mincedMarsala or any White Wine, 3 fl ozOlive Oil, 1 tbsp
Makes 6 one-breast servings.
Sauté all ingredients in olive oil. Add wine and simmer until done.
Number of Servings: 6
Recipe submitted by SparkPeople user JAR1150.
Sauté all ingredients in olive oil. Add wine and simmer until done.
Number of Servings: 6
Recipe submitted by SparkPeople user JAR1150.
Nutritional Info Amount Per Serving
- Calories: 125.5
- Total Fat: 3.3 g
- Cholesterol: 41.2 mg
- Sodium: 48.9 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.8 g
- Protein: 17.5 g
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