Ichi Teriyaki B-1

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  • Number of Servings: 1
Ingredients
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Directions


Number of Servings: 1

Recipe submitted by SparkPeople user SAYNOTOCOOKIES.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 722.3
  • Total Fat: 7.6 g
  • Cholesterol: 114.5 mg
  • Sodium: 480.0 mg
  • Total Carbs: 121.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 37.8 g

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