mom's tuna noodle

Name: mom''s tuna noodle Recipe
Yield: 6
Ingredients: 3 c. eggs noodles cooked; 1 can peas; 2 cans tuna; 1 can cream of mushroom; ruffles

Number of Servings: 6

Ingredients

3 c. eggs noodles, cooked1 can peas2 cans tuna1 can cream of mushroomruffles

Directions

cook noodles and drain mix all ingridents in baking pan and sprinkle with crushed ruffles

Number of Servings: 6

Recipe submitted by SparkPeople user LILBOO420.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 252.8
Total Fat: 5.6 g
Cholesterol: 40.6 mg
Sodium: 664.2 mg
Total Carbs: 29.2 g
Dietary Fiber: 2.9 g
Protein: 20.9 g

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