Family Bean Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cups French style Green Beans 2 cups Wax yellow Beans2 cups Cut green Beans1 cup Cream of Mushroom Soup1/2 cup Water1 Tbls Margarine1/4 cup Parmesean Cheese2 Tbls Bacon Bits4 Tbls French Fried Onions
Preheat oven at 425 degrees.
Butter a baking dish and set aside.
In a large mixing bowl combine beans, cream of mushroom soup, water, parmesean cheese and bacon bits, pour evenly into baking dish, top with with french fried onions and bake for 30 to 35 minutes. Makes approximately six 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user NRBUTE.
Butter a baking dish and set aside.
In a large mixing bowl combine beans, cream of mushroom soup, water, parmesean cheese and bacon bits, pour evenly into baking dish, top with with french fried onions and bake for 30 to 35 minutes. Makes approximately six 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user NRBUTE.
Nutritional Info Amount Per Serving
- Calories: 203.6
- Total Fat: 7.3 g
- Cholesterol: 3.2 mg
- Sodium: 785.0 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 6.7 g
- Protein: 9.0 g
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