Family Sub Sandwich
- Number of Servings: 6
Ingredients
1 Loaf of italian bread4 Tbs Light Mayo1 Tbs Mustard3-4 Slices of provolone2 servingsof sliced turkey1 serving of slice ham2 tomatoes sliced thin3 large leaves of romaine lettuce
Slice the loaf in half but still connected. Tear out a little of the middle of the bread about 1-2 cups of bread bits. This allows for more room for your ingredients. Smear the bread with the mayo on both sides. Pick one side to put the mustard on. Layer your toppings however you want. Slice in as many segments as you want. I cut it in six and each of us get two pieces.
Number of Servings: 6
Recipe submitted by SparkPeople user MNM20107.
Number of Servings: 6
Recipe submitted by SparkPeople user MNM20107.
Nutritional Info Amount Per Serving
- Calories: 329.1
- Total Fat: 10.7 g
- Cholesterol: 25.7 mg
- Sodium: 883.3 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 2.7 g
- Protein: 15.5 g