Choc chunk gluten free cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
All Purpose Flour, Gluten Free, 2 cupsButter, salted, 1/ cup Baking Powder, 2 tsp Granulated Sugar, 1/2 cup Brown Sugar, 1/2 cup, unpacked Canola Oil, 1/2 cup Vanilla extract, no alcohol, 1 tsp Dark choc mini chunks (choc chips), 1/2 cupWater, tap, 2 TbspApplesauce, unsweetened, 1 cup
Directions
Bake at 350 for 8-11 minutes each sheet.

Makes 36 cookies

Number of Servings: 36

Recipe submitted by SparkPeople user 4MYPTS.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 97.3
  • Total Fat: 5.6 g
  • Cholesterol: 3.4 mg
  • Sodium: 37.1 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.9 g

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