Grilled sliced potatoes

  • Number of Servings: 2
Ingredients
280 calories14 grams of fat
Directions
Slice potatoes, sprinkle with olive oil, garlic salt, pepper, and parsley. Put into an aluminum tin cover with foil. Put on hot grill turning pieces often. Cooks in about 20-30 depending on how high you have the grill.
Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user VMS608.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 279.8
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.3 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.3 g

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