Strawberry Refrigerator Cake

Name: Strawberry Refrigerator Cake Recipe
Prep time: 260 min
Cook time: 35 min
Total time: 295 min
Yield: 24
Ingredients: 1 (18.25 oz) strawberry cake mix; 3 large eggs; 1 cup water; 1/3 cup vegetable oil; 2-1/2 cups strawberries stems removed; 1 (3.5 oz) pkg instant vanilla or banana flavored pudding mix; 1 cup skim milk; 2 cups light Cool Whip; 1 cup sliced fresh strawberries

Minutes to Prepare: 260
Minutes to Cook: 35

Number of Servings: 24

Ingredients

1 (18.25 oz) strawberry cake mix3 large eggs1 cup water1/3 cup vegetable oil2-1/2 cups strawberries, stems removed1 (3.5 oz) pkg instant vanilla or banana flavored pudding mix1 cup skim milk2 cups light Cool Whip1 cup sliced fresh strawberries

Directions

In mixing bowl, combine cake mix, eggs, oil and water according to package directions. Bake in 13x9 greased pan in 350 degree oven for 35 minutes, remove from oven and cool completely. Puree the 2-1/2 cups of strawberries in a blender or food processor til smooth, pour over cooled cake, spreading to cover completely. In a medium mixing bowl, whisk together pudding mix and milk til thickened. fold in cool whip until well blended. Pour over pureed strawberries on cake, spread evenly. Cover lightly and refrigerate for minimum of 4 hours. Top with sliced strawberries right before serving. Makes up to 24 servings.

Number of Servings: 24

Recipe submitted by SparkPeople user CHRISRAPAVE1.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving