5 Factor Curry Yogurt Sauce (1/2 cup)
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 cup Publix non-fat yogurt2 tsp ground curry powder1 tsp ground coriander1/4 tsp ground paprika1/2 tsp cracked black pepper
Mix all ingredients together and stir. You can use as a marinade for chicken or mix with cooked brown rice (yogurt has to be at room temp) to add more flavor to the rice.
Number of Servings: 2
Recipe submitted by SparkPeople user JLDUNHAM.
Number of Servings: 2
Recipe submitted by SparkPeople user JLDUNHAM.
Nutritional Info Amount Per Serving
- Calories: 82.7
- Total Fat: 0.3 g
- Cholesterol: 2.5 mg
- Sodium: 96.2 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.8 g
- Protein: 5.8 g
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