Broccoli and Cheddar Crustless Quiche
- Number of Servings: 8
Ingredients
Directions
6 lg. eggs6 egg whites1 c. sour cream1 clove garlic (grated)1 c. 2% sharp cheddar10 oz. frozen chopped broccoli, thawed and drainedsalt to tastepepper to taste
Whisk ingredients together until well blended. Pour into a greased 9in. round non-stick pan. Place in 350 degree oven for about 35 min. Remove and let cool a bit then slice into 8 wedges.
Number of Servings: 8
Recipe submitted by SparkPeople user RANDINO1.
Number of Servings: 8
Recipe submitted by SparkPeople user RANDINO1.
Nutritional Info Amount Per Serving
- Calories: 146.0
- Total Fat: 8.8 g
- Cholesterol: 177.7 mg
- Sodium: 517.7 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.9 g
- Protein: 13.7 g
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