Swedish Pancakes

Name: Swedish Pancakes Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16
Ingredients: 6 large eggs; 2.5 cups 1% milk; 1.5 cups whole wheat pastry flour; 2 Tablespoons sugar; 1 teaspoon salt

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 16

Ingredients

6 large eggs2.5 cups 1% milk1.5 cups whole wheat pastry flour2 Tablespoons sugar1 teaspoon salt

Directions

Mix and pour 1/3 cup at a time onto hot skillet. Flip.

Number of Servings: 16

Recipe submitted by SparkPeople user SAVAGEWAVE.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 84.1
Total Fat: 2.5 g
Cholesterol: 82.7 mg
Sodium: 188.2 mg
Total Carbs: 10.8 g
Dietary Fiber: 1.4 g
Protein: 5.2 g

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