Black Bean Salsa
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1. 1 can of black beans (rinsed and drained)2. 1 can of shopeg corn3. 5-6 tomatoes diced4. 1 small can jalapenos5. 6-8 green onions6. Juice from 2-4 limes
Chop ingredients add all in large bowl. Makes 12 one cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user ERMISE1.
Number of Servings: 12
Recipe submitted by SparkPeople user ERMISE1.
Nutritional Info Amount Per Serving
- Calories: 63.7
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 79.4 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 3.7 g
- Protein: 3.5 g
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