jus de bissap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
8 tasse de bissap infusé100g de sucre
Directions
fait deux litres, soit 12 portions de 2/3 de tasse (avec bc de glace...)

Number of Servings: 12

Recipe submitted by SparkPeople user BISSAP.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 32.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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