Turkey cheesy hashbrowns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
ground turkey, from BIGGS, 16 oz (remove)*Flavorite Mild Cheddar Shredded Cheese, 2 cup (remove)Ore-Ida frozen hashbrowns, 1.25 cup (remove)
Directions
Brown ground turkey with minced garlic to taste, pepper, add potatoes and brown to your desire. Add shredded cheese on top, cover and let cheese melt, serve!

Number of Servings: 4

Recipe submitted by SparkPeople user KRZYKAT3.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 497.5
  • Total Fat: 35.0 g
  • Cholesterol: 145.0 mg
  • Sodium: 440.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 34.5 g

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