hamburger steak gravy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 frozen great value hamburger patty1 c. chopped onion2 tsp. mccormick beef stew seasoning1/2 tsp. salt1/2 tsp. black pepper3 c. nonfat milk1/4 c. flour
Directions
fry hamburger patty's til done. pour off extra oil leaving abut tbsp oil in pan.set aside hamburger patty's. Then add onion, salt , pepper, season mix, cook til onion are tender. Add flour and brown add milk . put hamburger patty's into gravy mixture and simmer til gravy thickens to desired thickness. serve 8

Number of Servings: 8

Recipe submitted by SparkPeople user MUMBLERGIRL777.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 386.2
  • Total Fat: 28.2 g
  • Cholesterol: 86.8 mg
  • Sodium: 343.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 21.8 g

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