Penne Pasta with Lean Ground Beef
- Number of Servings: 4
Ingredients
Penne boiled in salt waterRed and Yellow Bell Pepper ChoppedOnions - ChoppedCrushed TomatoesTomato Paste
Boil Penne with 1 tsp salt. Set aside
In another pan --- saute onion in oil, add ground beef and cook until done, add chopped red and yellow bell peppers, add crushed tomatoes and tomatoe paste, when almost dry, add the boiled Penne
Enjoy with Garlic Bread if you wish (optional)
Number of Servings: 4
Recipe submitted by SparkPeople user MUMSICLE.
In another pan --- saute onion in oil, add ground beef and cook until done, add chopped red and yellow bell peppers, add crushed tomatoes and tomatoe paste, when almost dry, add the boiled Penne
Enjoy with Garlic Bread if you wish (optional)
Number of Servings: 4
Recipe submitted by SparkPeople user MUMSICLE.
Nutritional Info Amount Per Serving
- Calories: 371.2
- Total Fat: 25.9 g
- Cholesterol: 42.5 mg
- Sodium: 694.5 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 4.1 g
- Protein: 13.7 g
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