cauliflower potato mash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 meium/large yukon gol potato1 to 1 1/2 cups fresh cauliflower florets1 clove garlicpinch saltpinch pepper
steam (or boil) potatoes an cauliflower until VERY soft - 10-15 minutes. Mash with potato masher in bowl until creamy. Stir in mashe clove of garlic an salt an pepper.
Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user PESCETARIAN.
Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user PESCETARIAN.
Nutritional Info Amount Per Serving
- Calories: 64.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 15.3 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.8 g
- Protein: 3.1 g
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