Santa Fe Pizza

Name: Santa Fe Pizza Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 24
Ingredients: 2 Refrigerated Pizza Dough; 1 pkg pork sausage reduced fat; 8 oz mozzarella cheese part-skim; 8 oz reduced fat cheddar cheese; 1 small red bell pepper diced; 2 cups salsa; 1 tbsp chili powder

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 24

Ingredients

2 Refrigerated Pizza Dough1 pkg pork sausage, reduced fat8 oz mozzarella cheese, part-skim8 oz reduced fat cheddar cheese1 small red bell pepper, diced2 cups salsa1 tbsp chili powder

Directions

Roll pizza dough onto baking sheets and bake for 8 minutes on 425 degrees. Cook, drain pork sausage, then add red bell pepper and cook 3 minutes more. Mix chili powder and salsa together, putting 1 cup on each crust. Split sausage/pepper mixture onto top of salsa on each crust. Add mixture of both cheeses to each pizza and bake for 5 more minutes to melt cheeses. Slice into 12 pieces each pizza, making 24 servings.

Number of Servings: 24

Recipe submitted by SparkPeople user MDSHEPARD.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving