Coconut Flour Bread

Name: Coconut Flour Bread Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 8
Ingredients: Ingredients:; 6 eggs; 1/2 cup butter (or ghee); 2 TBS honey; 1/2 tsp sea salt; 3/4 c coconut flour

(1)

Minutes to Prepare: 5
Minutes to Cook: 40

Number of Servings: 8

Ingredients

Ingredients:6 eggs1/2 cup butter (or ghee)2 TBS honey1/2 tsp sea salt3/4 c coconut flour

Directions

Preheat the oven to 350 degrees.

Blend all ingredients in a food processor (or whisk) until there are no lumps. Pour into greased bread pan. Bake in preheated oven for 40 mins.

Number of Servings: 8

Recipe submitted by SparkPeople user MALAPERT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 218.6
Total Fat: 16.4 g
Cholesterol: 190.4 mg
Sodium: 194.4 mg
Total Carbs: 12.3 g
Dietary Fiber: 4.5 g
Protein: 6.3 g

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Member Reviews

GLENNA1959
This bread says to bake for 40 minutes...in 28 minutes it was starting to burn along the sides. Let it cool and cut into it...it was kinda doughy..very dense. First time I've used Coconut Flour. Was not a good ending, however I will try again, with a different recipe of course! lol - 10/28/15