Black Bean Fajitas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can black beans1 green pepper chopped1 red or colored pepper chopped1 red onion1 clove garlic chopped1/2 jalapeno1 cup shredded cheesejuice of 1 lime
Directions
Add all together in a big bowl. Put one or two scoops on a tortilla. Bake for about 15 minutes on a cookies sheet in a preheated 375 oven.

Number of Servings: 10

Recipe submitted by SparkPeople user ERMISE1.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 263.0
  • Total Fat: 7.5 g
  • Cholesterol: 11.9 mg
  • Sodium: 305.7 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 5.3 g
  • Protein: 10.5 g

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