coleslaw

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 14 oz pkg coleslaw1/4 cup lite mayo1 tbs vinegar1/2 packet truvia1/2 tbsp salt1/2 tbsp celery seed
Directions
Mix mayo, vinegar, truvia, salt and celery together. Add this to
bag of coleslaw. Let set in fridge for at least 1 hour

Number of Servings: 8

Recipe submitted by SparkPeople user LISAMENG.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 35.6
  • Total Fat: 2.4 g
  • Cholesterol: 2.0 mg
  • Sodium: 256.3 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

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