Fruit Salsa

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 bananas diced2 apples diced2 kiwi diced 2 cups strawberries diced small3 tablespoons sugar free peach preserves
Directions
Dice bananas and apples into small pieces.Place in a bowl and pour lemon juice over fruit. Stir to make bananas and apples are covered. This will prevent the fruit from turning brown. Dran lemon juice. Dice kiwi and strawberries. Combine all diced fruit , stir in sugar free peach preserves. Chill before serving. Serve with cinnamon pita chips.

Number of Servings: 8

Recipe submitted by SparkPeople user CHERYLRAYNER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 78.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.8 g

Member Reviews