San Francisco Stew
- Number of Servings: 12
Ingredients
Directions
31 oz. can Van Camp's Pork and Beans1 can Campbell's Tomato Soup1 lb. extra lean ground round1 lb. turkey bacon1 sweet onion, chopped small1/4 cup brown sugar
Slice bacon in 1" pieces and brown. Drain and set aside. Reserve small amount of bacon grease and brown onions. Drain and set aside. Brown hamburger. Drain well. Combine all ingredients and bake in casserole dish in 350 oven for 40 minutes. Makes 12 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user KAREBEAR525.
Number of Servings: 12
Recipe submitted by SparkPeople user KAREBEAR525.
Nutritional Info Amount Per Serving
- Calories: 191.5
- Total Fat: 3.2 g
- Cholesterol: 34.2 mg
- Sodium: 602.2 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 5.2 g
- Protein: 15.3 g
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