Spicey Hot Gazpacho
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 container of Spicy Hot V81 can of Rotel (tomatoes with green chilis)1 onion, chopped fine1 bell pepper, red or yellow, chopped fine1 english cucumber, diced1 to 2 Avocado's, peeled and diced1 bunch of fresh cilantrojuice of 2 limes
Add all ingredients together in a bowl; chill. Enjoy topped with baked tortilla chips (like Tostioes! Baked)
Number of Servings: 8
Recipe submitted by SparkPeople user TRIPPY2TOES.
Number of Servings: 8
Recipe submitted by SparkPeople user TRIPPY2TOES.
Nutritional Info Amount Per Serving
- Calories: 122.6
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 621.6 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 5.4 g
- Protein: 2.4 g
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