Tahini - Yogurt Sauce
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Oikos Organic Greek Yogurt, Plain, 4 oz *Tahini, 3 tbsp Garlic, 2 tsp *Lemon Juice, 2 wedge yields
Combine all ingredients in blender. Blend until smooth. Store in tightly covered container in refrigerator. Makes 5 servings of 2T each.
Number of Servings: 1
Recipe submitted by SparkPeople user FLOWERSROAD.
Number of Servings: 1
Recipe submitted by SparkPeople user FLOWERSROAD.
Nutritional Info Amount Per Serving
- Calories: 345.7
- Total Fat: 24.2 g
- Cholesterol: 0.0 mg
- Sodium: 99.5 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 4.3 g
- Protein: 18.7 g