Vegetarian Fajita Quesadilla

Name: Vegetarian Fajita Quesadilla Recipe
Yield: 1
Ingredients: 1/2 small onion; 2 small tomatoes; 4 Mission Tortillas plus; 1 green pepper; 1 red pepper; 1/2 cup of portabella mushrooms; 1/2 package of fajita seasoning

Number of Servings: 1

Ingredients

1/2 small onion2 small tomatoes4 Mission Tortillas plus1 green pepper1 red pepper1/2 cup of portabella mushrooms1/2 package of fajita seasoning

Directions

cut vegetables and cook until tender in vegetable oil add fajita seasoning and continue cooking

Number of Servings: 1

Recipe submitted by SparkPeople user ANGEL_EYES541.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 782.7
Total Fat: 21.4 g
Cholesterol: 0.0 mg
Sodium: 1,992.8 mg
Total Carbs: 133.8 g
Dietary Fiber: 19.6 g
Protein: 21.2 g

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