Vegetarian Fajita Quesadilla

Name: Vegetarian Fajita Quesadilla Recipe
Yield: 4
Ingredients: 1/2 small onion; 2 small tomatoes; 4 Mission Tortillas plus; 1 green pepper; 1 red pepper; 1/2 cup of portabella mushrooms; 1/2 package of fajita seasoning

Number of Servings: 4

Ingredients

1/2 small onion2 small tomatoes4 Mission Tortillas plus1 green pepper1 red pepper1/2 cup of portabella mushrooms1/2 package of fajita seasoning

Directions

cut vegetables and cook until tender in vegetable oil add fajita seasoning and continue cooking

Number of Servings: 4

Recipe submitted by SparkPeople user ANGEL_EYES541.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 195.7
Total Fat: 5.3 g
Cholesterol: 0.0 mg
Sodium: 498.2 mg
Total Carbs: 33.5 g
Dietary Fiber: 4.9 g
Protein: 5.3 g

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