Microwave Applesauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 cup apples (or 4 apples) cut into small pieces1/4 cup waterSplenda to tasteCinnamon to taste
Peel and core the apples. Slice apples into small pieces (no bigger than 1 inch cubes). Place into a glass dish to microwave. Add a small amount of water (1/4 cup). Microwave for 8-10 minutes, stiring once. If necessary, microwave for additional intervals of 2 minutes until apples are tender and easy to mash into applesauce. Add splenda and cinnamon to taste.
Makes approximately 3 half cup servings.
Yield may vary depending on how many apples are used.
Number of Servings: 3
Recipe submitted by SparkPeople user PUGHA15.
Makes approximately 3 half cup servings.
Yield may vary depending on how many apples are used.
Number of Servings: 3
Recipe submitted by SparkPeople user PUGHA15.
Nutritional Info Amount Per Serving
- Calories: 94.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 89.1 g
- Dietary Fiber: 2.8 g
- Protein: 0.3 g