Parmesan pesto shrimp and mushroom pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz cooked little shrimp1.5 cups canned mushroomsolivio garlic spray oil1 roma tomato - chopped6 oz. angel hair pasta (1/2 regular, 1/2 whole wheat)1/4 cup Classico pesto saucecitrus seasoning to taste2 tbsp Kraft grate your own parmesean
Cook pasta
in a saucepan, spray some of the olivio spray (or add regular olive oil) and add shrimp
Season shrimp to taste, cook for about 5 minutes
Add mushrooms and simmer
Drain pasta and toss with some oil spray or liquid Mix in 1/4 Cup pesto sauce
dish out one cup pasta
top with shrimp and mushroom medley
Add tomato and cheese
season to taste
Number of Servings: 4
Recipe submitted by SparkPeople user DENK024.
in a saucepan, spray some of the olivio spray (or add regular olive oil) and add shrimp
Season shrimp to taste, cook for about 5 minutes
Add mushrooms and simmer
Drain pasta and toss with some oil spray or liquid Mix in 1/4 Cup pesto sauce
dish out one cup pasta
top with shrimp and mushroom medley
Add tomato and cheese
season to taste
Number of Servings: 4
Recipe submitted by SparkPeople user DENK024.
Nutritional Info Amount Per Serving
- Calories: 347.8
- Total Fat: 7.8 g
- Cholesterol: 221.0 mg
- Sodium: 539.6 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 4.9 g
- Protein: 34.0 g
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