Baked Banana Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups quick oats1/2 cup brown sugar1 tsp. baking powder1 tsp. cinnamon1/4 cup chopped walnuts1 1/2 cup skim milk1 banana chopped into bite sized chunks1 large egg, beaten
Mix dry ingredients
Mix wet ingredients
Mix both together
Add to casserole dish, such as an 8x8 or equivalent pan
Bake at 375 for 20 to 25 minutes.
Cool or refrigerate...can be cut into 8 squares for easy serving. You can also add it to a bowl and eat with milk as well.
Another idea is to omit the bananas and add small apple chunks or add raisins...remember it will change the calorie count and nutrition info.
This is really yummy - so watch the portions!! It's so easy to eat 2!! Enjoy!!!
Number of Servings: 8
Recipe submitted by SparkPeople user ANNIEONLI.
Mix wet ingredients
Mix both together
Add to casserole dish, such as an 8x8 or equivalent pan
Bake at 375 for 20 to 25 minutes.
Cool or refrigerate...can be cut into 8 squares for easy serving. You can also add it to a bowl and eat with milk as well.
Another idea is to omit the bananas and add small apple chunks or add raisins...remember it will change the calorie count and nutrition info.
This is really yummy - so watch the portions!! It's so easy to eat 2!! Enjoy!!!
Number of Servings: 8
Recipe submitted by SparkPeople user ANNIEONLI.
Nutritional Info Amount Per Serving
- Calories: 193.8
- Total Fat: 4.4 g
- Cholesterol: 27.3 mg
- Sodium: 107.1 mg
- Total Carbs: 46.4 g
- Dietary Fiber: 4.8 g
- Protein: 6.1 g
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