Spinach Pie
- Number of Servings: 8
Ingredients
Directions
3 eggs3 slices bread1 cup grated parmesan3 packages frozen chopped spinach, no sauce
Prepare spinach according to package directions and drain well. Blend with eggs, bread and parmesan cheese and spread in pie or quiche pan spritzed with olive oil. spritz top with olive oil and sprinkle with pepper. Bake at 325 degrees for 45 minutes or until golden on top.
(Eggbeaters can also be used in place of eggs if you prefer.)
Number of Servings: 8
Recipe submitted by SparkPeople user SHIELDMAIDEN96.
(Eggbeaters can also be used in place of eggs if you prefer.)
Number of Servings: 8
Recipe submitted by SparkPeople user SHIELDMAIDEN96.
Nutritional Info Amount Per Serving
- Calories: 141.3
- Total Fat: 6.4 g
- Cholesterol: 91.0 mg
- Sodium: 612.8 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 2.8 g
- Protein: 11.3 g
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