Cornbread Muffins

Name: Cornbread Muffins Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Ingredients: jiffy mix 1 box; 1 can each corn and creamed corn; paprika salt pepper to taste; 1 egg beaten

(1)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 12

Ingredients

jiffy mix, 1 box1 can each corn and creamed cornpaprika, salt, pepper to taste1 egg, beaten

Directions

Mix all ingredients together and pour into 12 greased muffin cups (I use non stick spray). Bake for 20 minutes in a 400 degree oven.

Number of Servings: 12

Recipe submitted by SparkPeople user HELENE8011.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 139.0
Total Fat: 0.9 g
Cholesterol: 17.7 mg
Sodium: 185.4 mg
Total Carbs: 12.8 g
Dietary Fiber: 1.0 g
Protein: 1.9 g

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