Swedish Banana Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/3 Cup Granny Bundt's low fat pancake mix3/4 to 1 Cup 2% milk1 med. Banana
Directions
Mix ingredients with mixer til smooth and well blended. Cook as you would reg. pancake. Use a non stick skillet or very small amt. of margarine. The margerine will flavor them enough you won't have to add any more while serving. A slight amt. of Powdered sugar can be used.

Number of Servings: 2

Recipe submitted by SparkPeople user KAKATOSIAKI.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 195.3
  • Total Fat: 3.9 g
  • Cholesterol: 9.8 mg
  • Sodium: 355.6 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.1 g

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