Pineapple and Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
5 oz can Tuna , canned in water (drained)8 oz can of chunk pineapple (drained)1 cup plain yogurt (low fat)Mix all the above ingrediants in a bowl.place on a bed of lettuce on plate.sprinkle with pepper and chives
makes 2 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user BLUBBERBUT64.
Number of Servings: 1
Recipe submitted by SparkPeople user BLUBBERBUT64.
Nutritional Info Amount Per Serving
- Calories: 367.4
- Total Fat: 4.7 g
- Cholesterol: 56.1 mg
- Sodium: 648.0 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 1.0 g
- Protein: 48.1 g
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