Tri-Layered Lemon Pie (SF FF)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 packages of Sugar Free Fat Free Instant Lemon Pudding8oz Fat Free Whipped Topping2 cups skim milk9oz Graham Cracker Pie Crust
Mix both boxes of instant pudding and milk. pour 1/2 into the pie shell then mix 1/2 of the tub of whipped topping with the remainer pudding and pour in shell. Top with remaining whipped topping. Freeze for two hours and serve. Makes 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user MUSICSONGBIRD.
Number of Servings: 10
Recipe submitted by SparkPeople user MUSICSONGBIRD.
Nutritional Info Amount Per Serving
- Calories: 199.6
- Total Fat: 6.0 g
- Cholesterol: 1.0 mg
- Sodium: 222.8 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 0.0 g
- Protein: 2.7 g
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