Fruit Dip
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
*Whip Cream Light, regular sized container*Weight Watchers Cream Cheese, 8 oz *Confectioners Powdered Sugar , 0.25 cup
combine whipped cream and cream cheese in bowl. Beat with an electric beater on low until thoroughly mixed. add in powdered sugar and beat until blended.
that's it! Serve cold with fruit :)
serving size is approx .25 cup
Number of Servings: 10
Recipe submitted by SparkPeople user PEAKABOO4268.
that's it! Serve cold with fruit :)
serving size is approx .25 cup
Number of Servings: 10
Recipe submitted by SparkPeople user PEAKABOO4268.
Nutritional Info Amount Per Serving
- Calories: 85.0
- Total Fat: 5.3 g
- Cholesterol: 12.0 mg
- Sodium: 64.0 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 2.4 g
- Protein: 1.6 g
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