Tuna Noodle Casserole

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(4)
  • Number of Servings: 6
Ingredients
2 cans of tuna, in Water2 cups enriched macaroni1 cup regular mayonnaise1 cup peas, cannedSeason to taste
Directions
Cook noodles according to box, rinse.
Add tuna, drained, and peas, drained. Mix in mayo and seasoning to taste.
Quick and easy.
Can be served warm or cold.

Number of Servings: 6

Recipe submitted by SparkPeople user MY_TURN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 304.0
  • Total Fat: 14.2 g
  • Cholesterol: 26.7 mg
  • Sodium: 541.3 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 17.7 g

Member Reviews
  • SIRENA3
    Easy, it tastes good. - 3/16/07
  • BLUECAMEO
    scrumpus - 3/16/07
  • MYBABYDOG
    Was going to make this but it does not have the serving sizes. I know it said it serves 6 but it needs to tell you the amount of each serving. - 10/11/07
  • LILSWEETIE
    the calories seem out to me too, i did a variation with spinach and whole wheat noodles and was still able to add small topping of feta cheese and keep it at 300 cal. Maybe recheck your products. I like the simplicity of it. - 3/27/07
  • RENEEZGAMBLE
    I would be cautious with this dish. I am not sure the calorie count is correct. - 3/17/07