homemade punjabi lauki
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user SIMVIRK.
1 medium calabash aka Lauki, 2 tomatoes, 2 onions, ginger root, garlic, cilantro, indian spices, salt, canola oil
Number of Servings: 6
Recipe submitted by SparkPeople user SIMVIRK.
Nutritional Info Amount Per Serving
- Calories: 126.0
- Total Fat: 9.7 g
- Cholesterol: 0.0 mg
- Sodium: 400.2 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.0 g
- Protein: 1.4 g
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