Chicken Tostadas

(2)
  • Number of Servings: 6
Ingredients
4 boneless skinless chicken breasts2 cups water1 cup onion, chopped1 jalapeno pepper, choppedcilantro, about 4 tbsps chopped1/4 cup no salt added tomato sauce1 tsp each garlic and pepper2 cups shredded lettuce3 cups refried black beans12 tostada shells ( i use mission)
Directions
Thoroughly cook chicken in skillet. When it's done cut it into small pieces and put into a medium pot. Add onions, jalapenos, water, cilantro, tomato sauce and spices. Cook until the chicken is basically shredded and most of the liquid has evaporated. About 20 minutes. Spread about a 1/4 cup of beans on a shell, then about 1/4 cup of the chicken on top of that. Top with the lettuce. You can add sour cream, guacamole and salsa of course but that brings up all the nutritional values. 2 Tostadas per serving. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TRIKUETRA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 194.9
  • Total Fat: 12.2 g
  • Cholesterol: 42.0 mg
  • Sodium: 1,109.9 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 20.6 g

Member Reviews
  • EMMY0891
    I Love This Meal SOOOOOO Much!!!!!!!!!!!! YUMMY!!! YUMMY!!! YUMMY!!! The jalapenos give it the perfect kick! I'm making this for my boyfriend! - 7/21/09
  • JANEL10
    This was very very good. I only had 3 chicken breasts, so it was a bit soupy, but tasted delicious. - 7/24/09