Chocolate Pecan Coconut Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 Package Jello Chocolate Pudding mix (SF)2 cups skim milk1 Tbsp Chopped Pecans0.5 Tbsp Coconut
Directions
Add chocolate pudding mix to milk
bring to a boil, stiring constantly
Add pecans and coconut
Divide into three portions
Top with 2 Tbsp Cool Whip (SF)

Number of Servings: 3

Recipe submitted by SparkPeople user REGBJP.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 132.6
  • Total Fat: 5.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 136.3 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.9 g

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