Chipotle Tuna Melts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
8 slices of texas toast8 slices of cheddar or colby jack cheese10 oz tuna, packed in water4 tbsp chipotle mayo 2 stalks of celery, chopped1/4 onion, choppedchopped chipotle peppers to tastesalt and pepper to taste
Mix tuna, chipotle mayo, chopped celery, chopped onion, chopped chipotle peppers salt and pepper in a bowl.
Toast each slice of texas toast.
Spread tuna mixture onto slices of toast and place on baking sheet.
Top each tuna topped piece of toast with a slice of cheese.
Place baking sheet in oven set to broil until cheese is melted.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user MADSES.
Toast each slice of texas toast.
Spread tuna mixture onto slices of toast and place on baking sheet.
Top each tuna topped piece of toast with a slice of cheese.
Place baking sheet in oven set to broil until cheese is melted.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user MADSES.
Nutritional Info Amount Per Serving
- Calories: 257.2
- Total Fat: 10.6 g
- Cholesterol: 33.1 mg
- Sodium: 649.2 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 2.0 g
- Protein: 17.2 g
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