Corn & Black Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
16 oz bag frozen corn (thawed)1 15 oz. can black beans (drained and rinsed)1 red bell pepper (chopped)4 scallions (chpped)1/4 cup Kraft Free Zesty Italian DressingFresshly gound black pepper to taste
Directions
Mix ingrediates and chill. Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user KLOOH49.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 143.4
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 245.0 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 7.0 g
  • Protein: 7.0 g

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