Black Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 Can Beans, black, Drained1 Can Yellow Sweet Corn, Canned, Frozen or Fresh 6 Green Onions, raw, Chopped 1 Can Tomatoes Diced Cilantro, raw, 4 tbsp, Chopped Basil, 2 tbsp Chopped Lime Juice, 2 tbsp Olive Oil, 1 tbsp * Granulated Sugar, 1 tsp (remove)
Directions
Combine all ingredients, mix and chill until serving.
Makes 8 Servings

Number of Servings: 8

Recipe submitted by SparkPeople user MNTAYLORJP.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 152.9
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.5 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 6.5 g

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