choc. peanut butter cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
3 c. rolled oats1/2 c. milk1/2 c. Brummel and Brown's margarine1 T. honey2 t. Stevia1/2 c. peanut butter2 T. ground flax seed2 T. chopped walnuts6 sq. Lindt 85% dark choc.
Directions
melt margarine, peanut butter, milk, stevia, Lindt choc. and then add remaining ingredients. Mix and drop on cookie sheet.

Number of Servings: 20

Recipe submitted by SparkPeople user LMEYERS131.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 130.5
  • Total Fat: 8.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 70.9 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.9 g

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