Grilled Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 cup spinach, chopped1 pound lean ground beef1 onion, chopped50 grams of cheddar cheese50 grams of mozzarella cheese1 tomato, chopped1 tsp dill 1/2 tsp ground black pepper
In a large bowl, mix all the ingredients together and form 5 patties. Put in refrigerator until ready to grill.
Grill patties, turning after a few minutes and continue until they are done to your preference.
Leftover patties will stay moist when refrigerated in an air-tight container.
Number of Servings: 5
Recipe submitted by SparkPeople user RANDKB.
Grill patties, turning after a few minutes and continue until they are done to your preference.
Leftover patties will stay moist when refrigerated in an air-tight container.
Number of Servings: 5
Recipe submitted by SparkPeople user RANDKB.
Nutritional Info Amount Per Serving
- Calories: 327.1
- Total Fat: 23.9 g
- Cholesterol: 84.3 mg
- Sodium: 180.8 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.2 g
- Protein: 21.9 g
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