Salsa Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
5 chicken breasts2 Cups Chicken Broth1 Cup Salsa
Place chicken breasts in crock pot, pour broth and salsa over chicken, just enough to cover the chicken. Cook on low for 8 hours or high for 4 hours. Shred and serve over rice or use for tacos.
Number of Servings: 9
Recipe submitted by SparkPeople user HAPPYMAMATO3.
Number of Servings: 9
Recipe submitted by SparkPeople user HAPPYMAMATO3.
Nutritional Info Amount Per Serving
- Calories: 153.4
- Total Fat: 1.7 g
- Cholesterol: 76.1 mg
- Sodium: 319.2 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.5 g
- Protein: 30.8 g
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