Modified french toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 egg1egg white2 dashes of cinnamon1/2 tsp of vanilla1/4 cup milk2 slices of sara lee wheat bread1/4 cup of syrup
Directions
Mix eggs, vanilla, cinnamon, and milk. dip bread in mixture and put in skillet to cook. lastly top with 1/4 cup syrup. makes 2 pieces of french toast.

Number of Servings: 1

Recipe submitted by SparkPeople user EMOJAYNE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 308.6
  • Total Fat: 6.2 g
  • Cholesterol: 190.1 mg
  • Sodium: 458.1 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 18.6 g

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