PARSNIPS, TURNIPS AND ONIONS

Name: PARSNIPS, TURNIPS AND ONIONS Recipe
Yield: 4
Ingredients: Turnips 1 medium; Parsnips 1 parsnip (9 long); Onions raw 1 medium (2-1/2 dia); Garlic powder 1 tsp; Canola Oil Cooking Spray 1 serving

(2)

Number of Servings: 4

Ingredients

Turnips, 1 medium Parsnips, 1 parsnip (9" long) Onions, raw, 1 medium (2-1/2" dia) Garlic powder, 1 tspCanola Oil Cooking Spray, 1 serving

Directions

Spray 8x8 cooking pan with nonstick cooking spray. Preheat oven to 400. coarsely chop vegetables and place in pan. Sprinkle with garlic powder and italian seasoning. Bake for 35 minutes and then broil for 10.

Number of Servings: 4

Recipe submitted by SparkPeople user STOECJ01.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 49.7
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 25.4 mg
Total Carbs: 11.6 g
Dietary Fiber: 2.6 g
Protein: 1.2 g

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Member Reviews

ERIN1957
carrots, rutabagas also with these are awesome and so good for you. Love it! I use a bit of evoo right before serving with my favorite Mrs. Dash on top...yummy! - 4/18/10
INKYWELL
Yummy! I will probably make it again. It's good with rutabagas also. - 8/8/09
VIRGILIO1
Very tasty and lovely flavour - 7/30/09