Crockpot Salsa Chicken

Name: Crockpot Salsa Chicken Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 6
Ingredients: 3 Boneless skinless chicken breast; 1 can kidney beans drained and rinsed; 2 cups of salsa (whatever kind you want); 1 small onion chopped; 1 tsp garlic powder; 1/2 8oz package of cream cheese

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 6

Ingredients

3 Boneless skinless chicken breast1 can kidney beans, drained and rinsed2 cups of salsa (whatever kind you want)1 small onion chopped1 tsp garlic powder1/2 8oz package of cream cheese

Directions

Add ingredients in the order they are listed except cream cheese. Cook on low for 6-8 hours. Last half hour stir in cream cheese and break up the chicken. Serve over rice or noodles.

Number of Servings: 6

Recipe submitted by SparkPeople user BELLYELL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 269.3
Total Fat: 8.6 g
Cholesterol: 89.7 mg
Sodium: 654.9 mg
Total Carbs: 15.2 g
Dietary Fiber: 4.6 g
Protein: 32.4 g

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